THE 2-MINUTE RULE FOR CHICKEN FAJITA SALAD

HereSolid-iron skillets will be the solution to go. You can also make these fajitas in almost any skillet or pan, but cast iron will deliver the best sear and taste.Then add the sliced peppers and onions to your skillet. Proceed cooking until eventually the chicken is cooked by and the peppers and onions have softened, about five-8 far more minutes

Click HereOnions – You’ll want to combine thinly sliced eco-friendly onions and 50 % a chopped white (or crimson) onion for the most beneficial blend of flavors.While the chicken marinades, slice the bell peppers and onion and position in the shallow bowl or zippered freezer bag if creating forward for meal prep. Insert the remaining ⅓ in the